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Ramenpedia

“Kiraboshi(きら星)” has succeeded in acquiring “matured aroma(熟成香)” and continues to evolve its tonkotsu soup with knowledge and experience.The end of this month marks the end of 20 years of business.

Ramen Column

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I had plans to go to Tachikawa City, Tokyo, and I thought, I want to eat ramen somewhere on the way.That's right, let's eat at Kiraboshi (Musashino City) for the first time in a while.'' Just to be sure, I checked the shop's Instagram to see if it would be temporarily closed, and I found a shocking post saying,Kiraboshi will be closing at the end of this month (December)!”
A few years ago, there was talk of eviction due to road expansion work, and although the shop had been looking for a property for a long time, there was a problem with the smell of pork bones, so they gave up on relocating as “Kiraboshi(きら星)” and shut down the flavor. Even if it does make a comeback, it seems like it will be with a new flavor. Thank you for your hard work in business for nearly 20 years.

2023.12.07 from ZAKZAK
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Ramen Hot Tip Information

Kiraboshi (きら星 4 minutes walk from Musashisakai Station on the JR Chuo Line and Seibu Tamagawa Line) A popular tonkotsu ramen restaurant that opened in 2004. We had no choice but to relocate due to road expansion, and we have been looking for a property for several years, but there was no place that would accept a ramen restaurant that smelled of pork bones, so we gave up on relocating with the current flavor and decided to close at the end of December 2023. did.

■Hiroshi Osaki (大崎 裕史):
Self-proclaimed “The man who has eaten the most ramen in Japan.” As of the end of March 2022, approximately 27,500 bowls of ramen have been consumed. Representative director of Ramen Data Bank Co., Ltd. and director of the Japan Ramen Association. He operates the web and mobile “Ramen Database.”