【Menkui Wanderer】What is “Rock ‘n’ Three,” the much-talked-about ramen shop that drew a line of 200 people on its opening day, September 25, 2025?(1)
Ramen Column
What is the much talked about restaurant “Rock ‘n’ Three” that had a queue of 200 people on its opening day on September 25th, 2025? I’ve known the owner of Phase 1 (Ramenya 69’N’ROLL ONE) since before it opened, and I’ve eaten at their ramen, so I’d like to explain what “Rock ‘n’ Three” (Phase 3) is all about.
About Junichi Shimazaki, the inventor of water chicken ramen and kelp water tsukemen.