Kamome Shokudo(かもめ食堂)’s “Kesennuma ramen with salted egg” and the famous “minced meat cutlet” give you a taste of Kesennuma…Earthquake recovery with the salty flavor of seafood! !
There is a ramen shop called “Kamome Shokudo(かもめ食堂)” in Kesennuma(気仙沼) City, Miyagi Prefecture. This shop was originally founded in 1942 and was loved by many people. By the time I thought, “I’d like to go eat there,” the shop had closed down due to lack of a successor.
2023.10.12 from ZAKZAK
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Ramen Hot Tip Information
Kamome Shokudo(かもめ食堂) (main shop is 1-10 Minato-cho, Kesennuma City, Miyagi Prefecture) This shop is located in Kesennuma, Miyagi Prefecture, but is open at the Shin-Yokohama Ramen Museum until the 30th(2023.10.30). There sells ramen and the famous minced meat cutlet. Enjoy the ramen and minced meat cutlet created by the owner of “Chibakiya(ちばき屋)” in Higashi Kasai, Tokyo, who is originally from Kesennuma!
■Hiroshi Osaki (大崎 裕史): Self-proclaimed “The man who has eaten the most ramen in Japan.” As of the end of March 2022, approximately 27,500 bowls of ramen have been consumed. Representative director of Ramen Data Bank Co., Ltd. and director of the Japan Ramen Association. He operates the web and mobile “Ramen Database.”