The world’s only original Hiyashi Chuka (冷やし中華; chilled ramen) specialty shop “HiyaChu” opens as a limited-time store in New York, USA, re-imported store from Japan
The highest temperature was recorded at around 35 degrees every day, making it difficult to stand in line at shops in the sun. It’s already a long time ago that “We started hiyashi chuka(chilled Chinese noodle)” was a summer tradition. There are fewer and fewer hiyashi chuka shops in Tokyo.
Meanwhile, as far as I know, “HiyaChu”, the only Hiyashi Chuka specialty shop in the world, opened as an independent store from a rented space, so I would like to introduce it to you.
2023.8.3 from ZAKZAK
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Ramen Hot Tip Information
HiyaChu, a hiyashi chuka(chilled ramen) specialty shop(冷やし中華専門店 ＨｉｙａＣｈｕ) (2 minutes walk from JR Nishi-Ogikubo Station) Opened on July 27th, this is probably the world’s only “creative hiyashi chuka specialty store” and is open during the day. At night, there is a bar called HIYACHU BAR Gunjo(群青). It’s a double crop business with different styles for day and night.
■Hiroshi Osaki (大崎 裕史): Self-proclaimed “The man who has eaten the most ramen in Japan.” As of the end of March 2022, approximately 27,500 bowls of ramen have been consumed. Representative director of Ramen Data Bank Co., Ltd. and director of the Japan Ramen Association. He operates the web and mobile “Ramen Database”